Our junior bakers have been creating some delicious tasty treats on a Tuesday evening at Bake Off. They have practised their knife skills, learning how to cut fruits and vegetables safely and assembled a delicious Greek Salad (including olives!) and a colourful fruit salad. This week, the kitchen was once again filled with the aroma of chocolate and the odd chocolately grin as brownies were placed into the oven.
Co-curricular / Wellbeing
On your marks. Get Set. Bake off!
Our junior bakers have been cooking up a storm this term 🎂
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Co-curricular, Wellbeing